Amount of Lysine in Sausage, summer, pork and beef, sticks, with cheddar cheese

Sausages and Luncheon Meats

In 100 g (Grams) of Sausage, summer, pork and beef, sticks, with cheddar cheese there is 1.16 g of Lysine. Change amount

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Lysine

Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Sausage, summer, pork and beef, sticks, with cheddar cheese.

Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.69 g 6.69%
Whale, beluga, meat, dried (Alaska Native) 6.313 g 6.31%
Egg, white, dried, stabilized, glucose reduced 5.901 g 5.90%
Fish, cod, Atlantic, dried and salted 5.769 g 5.77%
Egg, white, dried 5.515 g 5.52%
Soy protein isolate 5.327 g 5.33%
Soy protein isolate, potassium type 5.327 g 5.33%
Egg, white, dried, powder, stabilized, glucose reduced 5.076 g 5.08%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 5.052 g 5.05%
Fish, whitefish, dried (Alaska Native) 4.77 g 4.77%
Egg, white, dried, flakes, stabilized, glucose reduced 4.738 g 4.74%
Soy protein concentrate, produced by alcohol extraction 3.929 g 3.93%
Soy protein concentrate, produced by acid wash 3.929 g 3.93%
Cheese, parmesan, shredded 3.843 g 3.84%
Smelt, dried (Alaska Native) 3.69 g 3.69%
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.61 g 3.61%
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.582 g 3.58%
Beverages, Protein powder soy based 3.551 g 3.55%
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.551 g 3.55%
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.535 g 3.54%
Sausage, summer, pork and beef, sticks, with cheddar cheese

Sausage, summer, pork and beef, sticks, with cheddar cheese is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, summer, pork and beef, sticks, with cheddar cheese are listed below.

Water 36.2 g 36.2%
Energy (calorie) 426 kcal
Energy (joule) 1783 kJ
Protein 19.43 g 19.43%
Total lipid (fat) 37.91 g 37.91%
Ash 4.83 g 4.83%
Carbohydrate, by difference 1.82 g 1.82%
Fiber, total dietary 0.2 g 0.2%
Sugars, total 0.12 g 0.12%
Calcium, Ca 81 mg 0.08%
Iron, Fe 2.26 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 178 mg 0.18%
Potassium, K 206 mg 0.21%
Sodium, Na 1483 mg 1.48%
Zinc, Zn 2.25 mg
Copper, Cu 0.07 mg
Manganese, Mn 0.032 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Sausage, summer, pork and beef, sticks, with cheddar cheese